Red Bank

Assorted cured meats, cheeses, crackers, fig preserve, seasonal fruit & toasted spiced nuts

Small (2-4) $40

Large (4-6) $60

Buffalo mozzarella with roasted cherry tomatoes, pine nuts, olive oil, and balsamic glaze

$22

Creamy burrata with caramelized peaches, arugula, prosciutto, balsamic pearls and crumbled pistachios

$24

Choice of:
Parmigiana layers of breaded eggplant, marinara, and mozzarella, stacked and baked
Rollatini thin slices of eggplant rolled with ricotta and herbs, baked in marinara sauce and mozzarella

$19

Oven-baked artichoke hearts with herbed breadcrumbs, finished in a lemon-caper piccata

$22

Veal, beef, and pork meatballs, fresh marinara sauce, and grated cheese

$18

Choice of:
Siciliana: Rice balls stuffed with meat ragu, peas & cheese
Spinach: Rice balls with sauteed spinach & cheese

$19

Baked clams, with seasoned Italian breadcrumbs

$22

Choice of: White wine or Pomodoro sauce, side of crostini

$25

Crispy calamari, shrimp, and zucchini
Choice of sauce on the side: Marinara sauce | Bang Bang sauce

$25

Brick oven–roasted octopus, served with confit potatoes, blistered cherry tomatoes, olives, and capers, finished with a garlic and parsley–infused olive oil

$26

Beefsteak tomato, fresh mozzarella with EVOO & basil

$21

Mixed greens, tomatoes, red onions, olives, cucumbers & lemon dressing

$18

Crisp romaine with shaved Parmigiano, croutons, and Caesar dressing

$18

Mixed greens, sliced apples, walnuts, cranberries, goat cheese & lemon dressing

$20

Mixed greens with sliced pears, strawberries, gorgonzola, and strawberry vinaigrette

$20

Quinoa, spinach, avocado, roasted beets, blueberry goat cheese & lemon dressing

$20

Tagliatelle pasta in a creamy truffle sauce, tossed in the Parmigiano cheese wheel table side

$38

Linguine with shrimp, baby clams, calamari, and mussels in a spicy garlic-tomato sauce

$48

Spaghetti pasta in a limoncello cream sauce, roasted pine nuts, blistered cherry tomatoes & sautéed spinach, topped with fresh burrata

$37

nuts

Lobster filled ravioli with sautéed spinach & baby shrimp in a cream sauce

$36

Thick bucatini in a rich tomato sauce with crispy guanciale, chili flakes, and Pecorino Romano

$36

Stuffed pasta in a mushroom, peas & pancetta cream sauce

$34

Veal, pork & beef meat sauce, over fresh pappardelle pasta, shaved parmesan & basil

$34

Sweet Italian sausage, cannellini beans and broccoli rabe, in a white wine garlic sauce

$32

Linguine pasta, with chopped clams, little neck clams, in a EVOO, garlic and white wine sauce. Side of crostini

$34

Penne pasta, in a fresh plum tomato sauce, diced eggplant & topped with aged ricotta salata

$30

Potato dumpling, in a creamy pesto sauce "pine nuts, basil, Parmigiano cheese, EVOO" topped with toasted pine nuts

$29

nuts

Penne tossed in a creamy tomato-vodka sauce & Parmigiano

$28

Wood-fired crust with marinara, mozzarella, fresh basil, and a drizzle of olive oil

$22

Wood-fired crust topped with whipped burrata stracciatella, fresh mozzarella, and lemon zest

$24

Wood-fired margherita pizza topped with prosciutto di parma, mozzarella, cherry tomatoes, arugula, and shaved Parmigiano

$24

Crispy Italian roll with melted provolone, spicy crumbled sausage, caramelized red onions, calabrese salami, and hot peppers

$24

Parmigiana - lightly breaded, topped with marinara and melted mozzarella
Al Limone - Egg-battered in a lemon white wine sauce
Marsala - Pan-seared and finished in a Marsala wine reduction with wild mushrooms. Served with your choice of penne, spaghetti, or sautéed mixed vegetables

$34

$40

Lightly breaded and pan-fried topped with arugula, cherry tomatoes, shaved Parmigiano in a lemon and oil dressing

$34

$40

Boneless chicken sautéed with sweet Italian sausage, garlic, cherry peppers, rosemary, and white wine lemon-herb sauce. Served with a side of spaghetti or penne

$36

Veal cutlet topped with sautéed spinach, prosciutto, and melted mozzarella in a Marsala wine sauce. Served with roasted potatoes

$40

14oz Pork chop, caramelized onions, roasted & cherry peppers. Served with roasted potatoes

$44

Grilled skirt steak, served with broccoli rabe, and a side of our homemade cognac sauce

$44

16oz New York steak, with sautéed truffle mushroom sauce. Served with mashed potatoes & grilled asparagus

$58

Rosemary garlic marinated rack of lamb, roasted. Served with roasted vegetables and potatoes. Side of barolo wine sauce

$62

Pan-seared salmon filet with roasted baby potatoes, cherry tomatoes, and asparagus, finished with a balsamic reduction

$40

Mediterraneo - Sautéed cherry tomatoes, olives, and capers in a white wine–garlic sauce, with sautéed spinach and roasted potatoes
Caprese - Arugula, cherry tomatoes, shaved Parmigiano, lemon–olive oil dressing

$40

Oreganata - Baked with seasoned breadcrumbs, garlic, and oregano
Scampi - Sautéed in a white wine, garlic, and lemon butter sauce
Allo Scoglio - Sautéed in garlic, olive oil and cherry tomato. Served with your choice of penne, spaghetti, or sautéed mixed vegetables

$40

Pan-seared and served over lobster bisque with roasted red pepper and spinach risotto

$45

Platter feeds 2-4 people. Lobster, Jonah crab claws, shrimp, baby clams, mussels in a garlic white wine & marinara sauce, cooked in the brick oven

$90

$14

Tossed with fried herbs and parmesan

$12

$12

$10

$12

$14

$9

$9

$16

$18

$15

$5 per person

$5 per person

$6 per person

"Lobster, Jonah's crab claws, shrimp, baby clams, mussels in a garlic white wine & marinara sauce, cooked in the brick oven"

Per platter $90

Choice of: Roasted potatoes / broccoli rabe / spinach / mixed vegetables / Italian long hots

Per platter $12

Celebrate the Patrizia's way with our assorted seasonal dessert platter. Perfect for sharing and a delightful finale to any occasion!

Per platter $42

Red or White

Per bottle $28

Fried zucchini flowers, stuffed with mozzarella cheese & ricotta, served with a side of pink sauce

$18.50

Roma tomatoes, fresh mozzarella, hand-torn basil, garlic oil, drizzle with balsamic glaze

$18.50

Choice of:
Parmigiana layers of breaded eggplant, marinara, and mozzarella, stacked and baked
Rollatini thin slices of eggplant rolled with ricotta and herbs, baked in marinara sauce and mozzarella

$18.50

Veal, beef & pork blend meatballs

$18.50

Choice of:
Siciliana: Rice balls stuffed with meat ragu, peas & cheese
Spinach: Rice balls with sautéed spinach & cheese

$18.50

Choice of: Fried / Toscana / Bang Bang

$20.50

With caponata, red onions & seasoned tomatoes

$23.50

Beefsteak tomato, fresh mozzarella with EVOO & basil

$18.50

Quinoa, spinach, avocado, roasted beets, blueberry goat cheese & lemon vinaigrette

$17.50

Mixed greens, sliced apples, candied walnuts, cranberries, goat cheese, in cider vinegar dressing

$18.50

Mixed greens, tomatoes, red onions, olives, cucumbers & lemon dressing

$15.50

Romaine lettuce, garlic croutons, shaved parmigiana, creamy Caesar dressing

$17.50

Baby arugula, tomatoes, red onions, olives, shaved Parmigiano & lemon dressing

$16.50

Cheese tortellini in a chicken broth

$12.50

Italian spinach egg drop

$12.50

Traditional pasta & cannellini bean soup. Served with a side of crostini

$12.50

Vodka sauce & fresh basil

$20.50

Potato dumpling in a creamy pesto sauce "pine nuts" basil, Parmigiano, EVOO, topped with toasted pine nuts

$22.50

Fresh marinara sauce, tossed with basil, topped with shredded Parmigiano

$23.50

Dry bucatini pasta, freshly ground black pepper, Parmigiano cheese

$24.50

Chopped clams, sautéed garlic, white wine, basil topped with manila clams & garlic crostini

$26.50

Braised veal, pork & beef meat sauce in mirepoix, over fresh pappardelle pasta, shaved Parmagiano & basil

$26.50

$14

Tossed with fresh herbs and parmesan

$12

$12

$10

$12

$14

$9

$9

$16

$18

$15

Marsala / Francese / Parmigiana / Piccata served with your choice of penne, spaghetti, or sautéed mixed vegetables

$26.50

Veal $29.50

Fried chicken or veal, topped with salad "arugula, tomatoes & shaved Parmagiano, in a lemon & oil dressing"

$26.50

Veal Milanese $29.50

Marinated skirt steak, served with mixed vegetables

$32.50

Lemon crusted branzino fillet, with lemon & capers sauce. Over sautéed spinach & cherry tomatoes

$28.50

Braised salmon in a white wine, tomato sauce, capers & olives. Over rosemary roasted potatoes

$28.50

Wood-fired crust with marinara, mozzarella, fresh basil, and a drizzle of olive oil

$22

Wood-fired crust topped with whipped burrata stracciatella, fresh mozzarella, and lemon zest

$24

Wood-fired margherita pizza topped with prosciutto di parma, mozzarella, cherry tomatoes, arugula, and shaved Parmigiano

$24

Crispy Italian roll with melted provolone, spicy crumbled sausage, caramelized red onions, calabrese salami, and hot peppers

$24

Sweet Italian sausage, sautéed peppers & onions, mozzarella

$15.50

Sautéed mushrooms, truffle oil, ricotta & mozzarella

$15.50

Grilled chicken, broccoli rabe, garlic & mozzarella

$15.50

Seasonal grilled veggies, fresh mozzarella, basil & balsamic drizzle

$16.50

Grilled zucchini, marinated chickpeas, fresh arugula, onions, hummus

$16.50

Mortadella, prosciutto crudo, salami, provolone, lettuce, tomato, onion & Italian dressing

$16.50

Prosciutto, fresh mozzarella, roasted red peppers, and arugula, with a drizzle of extra-virgin olive oil

$17.50

Crumbled goat cheese, crispy bacon, fig preserve, arugula, balsamic glaze

$16.50

Crispy chicken in marinara sauce, melted mozzarella

$16.50

Veal, beef & pork blend meatballs with melted mozzarella

$17.50

Choice of grilled or fried chicken, cheddar cheese, bacon, romaine lettuce & ranch dressing

$16.50

Choice of grilled or fried chicken, marinated chickpeas, arugula, hummus, red onions, cucumber, lemon vinaigrette

$16.50

Cheddar cheese, romaine lettuce, sautéed onions, peppers, with chipotle aioli

$19.50

Blackened lemon sole on a brioche roll, with lettuce, tomato, onions & tartar sauce

$19.50

Full Tray $95

Half Tray $65

Full Tray $100

Half Tray $70

Full Tray $95

Half Tray $65

Full Tray $95

Half Tray $65

Full Tray $90

Half Tray $60

Full Tray $95

Half Tray $65

Full Tray $100

Half Tray $70

Full Tray $95

Half Tray $65

Full Tray $95

Half Tray $65

Full Tray $95

Half Tray $65

Full Tray $95

Half Tray $60

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Parmigiana, capricciosa, marsala, francese or piccata

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Veal scallopini, sauteed with prosciutto and white wine

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $95

Half Tray $70

Full Tray $120

Half Tray $85

Market Price

Market Price

Market Price

Market Price

Pan seared salmon with garlic, lemon and white wine

Full Tray $120

Half Tray $80

Market Price

fried or sautéed

Full Tray $90

Half Tray $60

Full Tray $90

Half Tray $60

With fresh garlic, olive oil, plum tomato and basil

Full Tray $90

Half Tray $60

With fresh galric, olive oi, plum tomato and basil

Full Tray $90

Half Tray $60

20 pieces

Half tray $45

Full Tray $70

Half Tray $40

Full Tray $70

Half Tray $40

Full Tray $70

Half Tray $40

Full Tray $70

Half Tray $40

Full Tray $55

Full Tray $55

Puff pastry filled with nutella

Full Tray $55

Stuffed with bolognese meat, peas & cheese

Dozen $24

Dozen $24

Full Tray $85

Half Tray $55

Full Tray $90

Half Tray $60

Full Tray $85

Half Tray $55

Full Tray $85

Half Tray $55

Full Tray $90

Half Tray $60

Full Tray $90

Half Tray $55

Full Tray $50

Half Tray $35

Full Tray $75

Half Tray $50

Full Tray $90

Half Tray $55

Full Tray $90

Half Tray $55

Mixed house salad

Full Tray $75

Half Tray $55

Full Tray $75

Half Tray $55

Full Tray $75

Half Tray $55

Full Tray $75

Half Tray $60

Full Tray $75

Half Tray $55

Mixed greens, sliced pears & strawberries, gorgonzola cheese & sweet strawberryvinaigrette

Full Tray $75

Half Tray $55

Mixed greens, sliced apples, walnuts, cranberries & goat cheese in a cider vinaigrette

Full Tray $75

Half Tray $55

Quinoa, spinach, avocado, roasted beets, blueberry, goat cheese & lemon vinaigrette

Full Tray $75

Half Tray $55

Sauteed broccoli, fresh leafy spinach, mushrooms & roasted peppers

Full Tray $85

Half Tray $60

With mushrooms and american cheese

Full Tray $85

Half Tray $60

Roastedturkey and aged provolone cheese

Full Tray $85

Half Tray $60

Eggplant, zucchini, portabello mushrooms and fresh tomato

Full Tray $85

Half Tray $60

Provolone, fontina, gorgonzola and fresh mozzarella

Full Tray $85

Half Tray $60

Tender grilled chickenwith our homemade caesar dressing

Full Tray $85

Half Tray $60

With roasted peppers,tomatoes,arugula and mozzarella

Half Tray $85

Full Tray $60

With honey mustard and fresh mozzarella

Full Tray $85

Half Tray $60

Grilled chicken or veal with broccoli rabe, prosciutto, mozzarella, lettuce and tomato

Full Tray $85

Half Tray $60

A creamy custard with caramelized sugar on top

$10

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder

$10

Sponge cake, toasted almond meringue, and vanilla amaretto mousse

$10

Traditional cheesecake

$10

Traditional ricotta cheesecake

$10

Tart key lime custard, fresh whipped cream, graham cracker cookie crusted, grated lime zest

$10

Moist, cinnamon spice cake, shredded carrots, raisins, sweetened cream cheese frosting, carrot cake crumbs

$10

Cocoa laced buttermilk sponge cake, sweetened cream cheese frosting, red velvet cake crumbs

$10

Three colorful sponge layers, filled with a sweet raspberry jam and almond marzipan. Topped with decadent chocolate icing, chocolate sprinkles, and blossom curls

$10

Choice of:

Double chocolate lava - moist chocolate cake with creamy rich chocolate

Chocolate chip lava - chocolate chip cookie dough with creamy rich

Chocolate & chocolate chips

$14

Zabaglione, vanilla ice cream & a shot of espresso

$12

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with chocolate coating

$12

Vegan tartlet shell filled with a date and almond cream, topped with slivered almonds

$12

vegan

A moist almond & chocolate gluten-free cake, dusted with powdered sugar

$12

gluten free

Celebrate the Patrizia's way with our assorted dessert platter! Perfect for sharing and a delightful finale to any occasion

Serves up to 6 $42

Shot of espresso, cold milk, topped with whipped cream

$9

Mocha sauce, shot of espresso, hot milk, topped with whipped cream & cocoa on top | Choice of: hot or cold

$10

Shot of espresso, caramel crème, Hershey caramel syrup, whipped cream | Choice of: hot or cold

$10

Evaporated, condensed & whole milk, shot of espresso, vanilla bean

$12

$5

$7

$7

$5

Assorted

$4

Dark chocolate, coconut milk & vanilla coffee syrup | Non-alcoholic

$12

Fresh brewed espresso then cooled, heavy whipping cream, & vanilla simple syrup | Non-Alcoholic

$12