Dinner
Cold Seafood
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Marquee Tower
King crab, oysters, raw clams shrimp cocktail, lump crab
$90
$140
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Shrimp Cocktail (4)
Cocktail sauce, fresh lemon
$24
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Colossal Lump Crab Meat
Honey Dijon, cocktail sauce
$32
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Crudo
Citrus yuzu sauce, sliced jalapeño, soy sauce
$26
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Raw Oysters
Cocktail, horseradish, mignonette
MP
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Raw Clams
Cocktail, horseradish, fresh lemon
MP
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
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Burrata
Roasted peppers, cherry tomato, baby arugula
$16
$24
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Caprese
Fresh mozzarella, beef steak tomato, roasted peppers, balsamic glaze, EVOO
$14
$21
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Baked Clams
Oreganata style
$16
$32
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Fried Calamari
Original | Arrabbiata | Sweet Chili
$20
$30
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Grilled Pulpo
Roasted peppers, Yukon potatoes, pickled onions
$26
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Zuppa D'Mussels
White | Red
$17
$28
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Crab Cakes
Pan seared, honey Dijon
$26
$38
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Fried Zucchini
Flash-fried, tomato sauce
$16
$24
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Stuffed Mushrooms
Seasoned bread crumbs, vegetable medley stuffing
$16
$24
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Eggplant Rollatini
Whipped ricotta, battered baby eggplant, melted mozzarella, tomato sauce
$14
$24
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Traditional Meatballs
Old World blend, tomato sauce, ricotta, fresh basil
$18
$34
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Truffle Meatballs
Porcini mushrooms, white wine truffle cream sauce
$20
$36
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Homemade Sausage
Chef's in-house blend with peppers and onions
$22
$32
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Sicilian Eggrolls
Crumbled sausage, broccoli rabe, mozzarella cheese, served with spicy aioli on the side
$16
$24
Soups
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Lobster Bisque
$16
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Gruyere Onion
$14
Salads
(Chicken 10 - Shrimp 12)-
Marquee
Iceberg and romaine lettuce, genoa salami, chickpeas, sundried tomato, artichoke hearts, parmesan and shredded mozzarella, Dijon dressing
$28
$36
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Caesar
Romaine lettuce, croutons, shaved parm, homemade Caesar dressing
$20
$28
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Chopped
Iceberg, tomato, red onion, roasted pepper, black & green olives, house red wine dressing
$20
$28
Pasta
Choice Of: Linguine, penne, rigatoni, spaghetti, pappardelle, capellini, paccheri, whole wheat, gluten-free-
Bolognese Sauce
Old World meat sauce
$27
$35
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Spicy Vodka
Imported Calabrian pepper, tomatoes, vodka, touch of cream
$27
$35
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Amatriciana
Pomodoro, guanciale, onion, touch of butter
$27
$35
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Carbonara
Guanciale, pecorino, onion, peas
$27
$35
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Pesto
Basil & herb infused cream sauce with roasted pignoli nuts
$27
$35
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Abruzzese
EVOO, roasted garlic, crumbled sausagе, broccoli rab, sundried tomato
$27
$35
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Moneybags by Patrizias
Wild mushrooms, guanciale, peas, cognac sauce
$32
$39
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Porcini Champagne
Porcini mushroom, truffle champagne cream, paccheri
$32
$39
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Black Ink Pescatore
Calamari, shrimp, mussels, clams, pomodoro tomato sauce, squid ink linguine
$32
$39
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White Clam Sauce
Garlic, EVOO, fresh parsley, clams, linguine
$32
$39
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Cacio E Pepe
Crushed black peppercorn, pecorino Romano, bucatini
$32
$39
Land
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Classics
Chicken 28/38 or Veal 32/42
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Milanese
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Parmesan
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Francese
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Marsala
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Eggplant Parmigiana
$26
$36
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Marquee Scarpariello
Boneless chicken breast or traditional bone-in roasted chicken, over broccoli, onions, sausage, roasted peppers
$45
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Veal Chop Valadastano
Milk-fed, breaded veal chop topped with prosciutto di parma and melted mozzarella, served in a creamy wine and mushroom sauce
$72
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Veal Chop Parmigiana
Milk-fed, delicately fried in the Brooklyn tradition, with an organic tomato sauce. Dressed with pecorino Romano and melted mozzarella, crowned with a broiled burrata
Veal Chop Portion Serving 2-4 $72
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Chicken Carbone
Breaded chicken breast, spicy vodka sauce, melted mozzarella, imported Calabrian peppers
$32
$42
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Chicken Billy
Egg battered, cherry peppers, melted mozzarella, white wine, touch of handcrafted tomato sauce
$32
$42
Sea
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Red Snapper
$42
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Branzino
$52
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Grand Banks Swordfish
$45
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Salmon
$42
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Sole
$42
(Fish can be prepared to your liking: broiled, grilled, oreganata, francese, livornese, luciano, scampi, or marechiara. All can be served over a bed of sautéed spinach.)
Shrimp
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Marquee Shrimp Oreganata
Seasoned bread crumbs, butter, fresh garlic, cherry peppers, white wine, touch of tomato
$32
$42
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Shrimp Rino
Breaded shrimp, marsala mushroom sauce, melted mozzarella
$32
$42
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Shrimp Luciano
Cooked in a shallot-garlic blush white wine sauce, served over a bed of spinach
$32
$42
Prime Cuts
(All of our steaks are dry-aged for 40-50 days) (Served with sautéed spinach)-
Filet Mignon
8oz $58
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Bone in Rib Eye
32oz $99
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Bone in NY Strip
18oz $55
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Skirt Steak
16oz $45
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Grilled Veal Chop
16oz $65
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Kurobuta Pork Chop
16oz $45
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American Lamb Chop
Full rack $78
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Compound Butters
Garlic & Thyme | Bloody Mary | Truffle Mushroom & Black Pepper | Jalapeño Lime
$6
Healthy Gluten-Free
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Veal Scallopini
Grilled veal, cubed mozzarella, veal, cubed mozzarella, beefsteak tomato, red onion "The Works"
$32
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Grilled Chicken
Organic grilled chicken, cubed mozzarella, beefsteak tomato, red onion "The Works"
$28
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Primavera
Zucchini linguini, medley mixed vegetables, garlic, EVO
$27
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Angry Shrimp
Zucchini linguini, wild shrimp, fresh tomato garlic white wine sauce with red pepper flakes
$32
Sides
16 / 22-
Burnt Broccoli
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Broccoli Rabe
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Escarole & Beans
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Roasted Potatoes
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Creamed Spinach
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Parmigiana Polenta
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Toasted Corn
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Italian Rice
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Brandy Mushrooms